Fortunately for me, the sledding trail that we used last time was closed, so this time we used the kinder and more gentler sledding trail. I still claimed to believe I was going to die to entertain LGG, but I knew I would survive. We ended up going on one run before lunch and then two quick runs after lunch. Normally I am the "rate-limiting sledder", but if I'm worried about missing a train I can sled pretty darn fast.
At lunchtime we were introduced to a hearty Swiss dish, Aelpermargronen. Imagine elbow macroni mixed with potatoes, cream, and cheese and topped with carmelized onions. Served with a side of applesauce.
We didn't take as many action shots this time, but here are some photos at the bottom of the hill:


The next day we learned that the sledding runs had been closed for the season, so we were happy that we hadn't waited any longer.
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